Giant Brown Sugar Cinnamon Pop-Tart

A giant homemade brown sugar cinnamon Pop-Tart is on display after the recipe is completed.
This homemade giant brown sugar cinnamon Pop-Tart recipe will instantly help you channel your inner Lorelai and Rory Gilmore. On Gilmore Girls, Pop-Tarts are seen in abundance. They’re almost as iconic as Luke’s coffee and cheeseburgers. In season 1 episode 20 “P.S. I Lo…”, Emily asks Rory what she usually eats for breakfast, to which
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Apple Cider Donuts

These fried apple cider donuts are topped with maple sugar and glaze.
I couldn’t let apple picking season go by without making apple cider donuts. While I do love making baked donuts, these ones are fried and absolutely delicious. An autumn classic, this apple cider donut recipe will be your go-to every fall. They’re crispy on the outside and soft and moist on the inside. The maple
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Pumpkin Cinnamon Buns

Pumpkin cinnamon buns with pumpkin frosting, ready to be served on a Rae Dunn Halloween plate.
These pumpkin cinnamon buns are what October morning dreams are made of. They’re soft, gooey, doughy, and delicious. Both the filling and the cream cheese frosting are packed with pumpkiny goodness. You truly won’t be able to stop yourself from having more than one. This recipe consists of three parts: the dough, the filling, and
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REBECCA

My love of baking didn't begin until my husband taught me how to use a Kitchen Aid mixer, but the rest is now history.

"There was the doughty doughnut, the tender oly koek, and the crisp and crumbling cruller; sweet cakes and short cakes, ginger cakes and honey cakes, and the whole family of cakes. And then there were apple pies, and peach pies, and pumpkin pies; besides slices of ham and smoked beef; and moreover delectable dishes of preserved plums, and peaches, and pears, and quinces; not to mention broiled shad and roasted chickens; together with bowls of milk and cream, all mingled higgledy-piggledy, pretty much as I have enumerated them, with the motherly teapot sending up its clouds of vapor from the midst."

-The Legend of Sleepy Hollow, Washington Irving

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