Being from New England, Rebecca loves all things autumnal. She grew up in Massachusetts and went on to live in North Carolina, Iowa, and Connecticut before settling in New Hampshire, where she now resides. Having studied American Gothic Literature in graduate school, she named The Doughty Doughnut after Washington Irving's The Legend of Sleepy Hollow—combining her two favorite pastimes: reading and baking.
Maple Pecan Cinnamon Rolls
Sunday, 20 January 2019
These maple pecan cinnamon rolls are perfect for snow days. When you’re stuck inside on a cold winter day, these delicious buns are the perfect thing to cozy up with on the couch with a hot cup of coffee. I’ve said this many times before, but I’m obsessed with maple syrup. I’m from New Hampshire,
- Published in Buns & Brownies
Giant Blueberry Pop-Tart Slab Pie
Monday, 14 January 2019
This giant blueberry Pop-Tart slab pie is the stuff of childhood dreams. This thing truly tastes like a Pop-Tart, with a sugary blueberry filling and a crisp and buttery crust. Plus, it’s topped with a delicious sweet icing with rainbow sprinkles. And, it’s just so cute and novel! A few months ago, I developed a
- Published in Pie & Ice Cream
Cardamom Donuts
Tuesday, 01 January 2019
These cardamom donuts are sure to satisfy your sweet tooth. I’ve been really intrigued by the idea of integrating cardamom into more of my recipes ever since I first made Swedish cinnamon buns. Cardamom is a popular spice in Sweden, yet it rarely gets attention in the States. In this recipe, the cardamom is integrated
- Published in Donuts & Quick Breads
Blueberry Raspberry Pie
Sunday, 23 December 2018
This blueberry raspberry pie recipe is perfect for cold winter days. After all, there’s just something about a berry pie that screams Christmas. You could make this recipe with frozen or fresh berries, depending on your preference or on availability. The filling is made with a few different spices to give it a warmer taste—cinnamon,
- Published in Pie & Ice Cream
Gingerbread Donuts
Sunday, 09 December 2018
This baked gingerbread donuts recipe is perfect for Christmas time! These delicious delights are both festive and scrumptious. Topped with a sugary glaze and holiday sprinkles, they’re sure to be a crowd pleaser either for breakfast or dessert. Bonus: they’re super easy to make too. Plus, since they’re baked and not fried, you won’t feel
- Published in Donuts & Quick Breads
Swedish Cinnamon Buns
Saturday, 01 December 2018
This Swedish Cinnamon Buns recipe is what Scandinavian dreams are made of. Piles of these cinnamon rolls sit in the windows of bakeries all over Stockholm. It’s impossible to walk around the city without seeing them everywhere. In this recipe, I outline three different versions of Swedish cinnamon buns. A traditional kanelbullar (the Swedish word
- Published in Buns & Brownies
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